Dolcetto d’Alba DOC



PAULIN Dolcetto d'Alba DOC

Vintage description

The 2021 vintage began with a mild winter, albeit one that was rich in rainfall, including snowfall, which ensured an excellent water supply that proved essential for the continuation of the campaign, which for the remainder proved to be the least rainy in recent years. Spring began a long period of good weather that continued throughout the summer, with temperatures in line with the averages for the period and without excesses, especially at night. The summer then continued steadily with little rainfall, contributing to an excellent phytosanitary and qualitative picture at harvest time. In conclusion, we can say that we obtained surprising results in terms of grape quality, perhaps also due to the fact that the quantity of production was not excessive.

Grapes: Dolcetto
Harvest: end of September
Vineyards: Langhe
Maceration: 6 days
MLF: 100%
Ageing: in stainless steel


Alcohol: 14,00 %Total acidity: 5,08 g/l – Dry extract: 27,8 g/l

Winemaker Note

After an ageing period of about 12 months in a stainless steel container, Paulin is put into the bottle where it normally rests for a few more months before release.